Noya’s economy has historically been based on fishing and agriculture, with the city playing an important role in Galicia’s maritime trade. Today, fishing remains a key industry, with local fishermen supplying fresh seafood to markets and restaurants throughout the region. The nearby estuaries are particularly famous for their shellfish, including clams and mussels, which are harvested by traditional methods that have been passed down through generations.
Tourism is another important sector for Noya, attracting visitors with its combination of natural beauty, cultural heritage, and gastronomic offerings. In recent years, the city has seen an increase in eco-tourism, with visitors drawn to its hiking trails, beaches, and outdoor activities. Additionally, small businesses and artisan crafts, including ceramics and textiles, contribute to the local economy.
Agriculture, particularly the cultivation of vineyards and the production of Galician wine, is also a significant contributor to the economy. The local wine, often produced from the Albariño grape, is highly regarded in Spain and internationally, adding to the city’s appeal as a destination for wine enthusiasts.