Pola de Siero’s economy is traditionally based on agriculture and livestock farming, with the surrounding fertile lands providing ideal conditions for the cultivation of various crops and raising cattle. Dairy farming is particularly important, with Asturias being known for producing some of Spain’s best cheeses, including the famous Cabrales.
In recent years, the town has diversified its economic base, with small-scale manufacturing and services playing an increasingly significant role. Pola de Siero has also become a hub for regional trade, thanks to its strategic location and vibrant market scene. Tourism is another growing industry, driven by the town’s cultural events, natural beauty, and proximity to larger cities and tourist attractions.
Artisan crafts are also an important part of the local economy, with traditional Asturian woodwork, pottery, and textiles being highly valued both locally and by visitors.