The economy of Salamanca has traditionally been centered around agriculture, but tourism and education are now the city’s primary economic drivers. As home to one of Spain’s most prestigious universities, the city draws thousands of students from across the globe, generating a significant impact on the local economy through education-related services and businesses. Tourism also plays a key role, as visitors flock to experience the city’s rich history and stunning architecture.
Salamanca is known for its local products, particularly fine cured hams like jamón ibérico, which are produced in nearby Guijuelo. Additionally, the surrounding countryside supports livestock farming and wheat production, contributing to the region’s robust agricultural base.