San Adrián de Besós is a great destination for food lovers, offering a variety of traditional Catalan dishes as well as international cuisine. The city’s coastal location means that seafood is a staple of the local diet, with dishes like suquet de peix (a Catalan fish stew) and arroz a la marinera (seafood rice) being popular choices among locals and visitors alike.
Traditional Catalan fare can be found in many of the city’s restaurants, including favorites such as pa amb tomàquet (bread with tomato), escalivada (grilled vegetables), and botifarra (Catalan sausage). There are also numerous food markets where visitors can sample local cheeses, cured meats, and fresh produce.
Wine lovers will appreciate the variety of Catalan wines on offer, particularly the region’s famous cava, a sparkling wine similar to Champagne. For dessert, don’t miss crema catalana, a traditional custard dessert with a caramelized sugar top.